Health
Britons cut meat consumption by 17%, but must double that to hit target
Britons cut meat consumption by 17%, but must double that to hit target
Britons have cut their meat consumption by 17% over the past decade but will need to double these efforts if they are to meet targets for healthy diets and sustainable food production set out in the national food strategy earlier this year.
Meat production is a major contributor to global heating and land degradation, while eating lots of red and processed meat has been linked to a greater risk of developing cardiovascular disease, type 2 diabetes and certain types of cancer.
For these reasons, the government-commissioned national food strategy for England recently recommended that people try to cut their meat consumption by about 30% within the next decade.
To understand how much meat people in the UK are currently eating, Cristina Stewart, a health behaviours researcher at the University of Oxford, and colleagues turned to dietary data recorded in the National Diet and Nutrition Survey. This annual exercise involves asking a nationally representative sample of the population to keep a food diary for four consecutive days.
The analysis, published in the journal Lancet Planetary Health, found that between 2008-9 and 2018-19 participants’ average meat consumption decreased from about 103g per person a day to 86g, a reduction of about 17g or 17%. This is equivalent to eating roughly two and a half fewer pork sausages each week.
There was an absolute reduction of 13.7g of red meat and 7g processed meat, and a 3.2g increase in white meat consumption.
Stewart said: “I think the reductions that we’re seeing are positive, but we’re moving pretty slowly, and if we continue reducing our meat consumption at the same rate, we’re not really going to be reaching these dietary targets.”
Although the environmental impact of white meat is lower than red meat’s, plant-based sources of protein have a lower impact still. “We’re hoping that this analysis, which helps us better understand meat consumption trends and patterns, could help to tailor public health policies and behavioural interventions to try and accelerate that reduction and meet those targets,” Stewart added.
Victoria Taylor, senior dietitian at the British Heart Foundation, said: “While it’s encouraging to see more people are starting to eat less red and processed meat, we know that some people are still eating more than the recommended maximum of 70g per day, putting them at greater risk of developing heart and circulatory diseases.
“We need to look beyond meat to benefit from the full range of protein sources available to us. Including plant-based proteins like beans, lentils, nuts and seeds, or using these to bulk out meat dishes can be a healthy way to cut down on the amount of red and processed meat consumption.”
The team also looked at differences in total meat consumption between different subgroups of the population, finding that this was higher among white participants compared with minority ethnic groups, regardless of household income.
“That was quite surprising because a lot of literature suggests that people from lower socioeconomic status groups consume more meat … and more red and processed meat,” said Stewart.
Another surprise was that people born in the 1980s and 1990s were the highest meat consumers, and those born after 1999 were the only subgroup to have increased their consumption over time.
Stewart said: “We’ve seen from various surveys that younger groups consider the environment and climate change to be more important, and they tend to be more interested in reducing meat consumption. People in that subgroup were 19 years and younger, so it could be that for the first few years of the survey, what they were eating was reflective of their household, rather than their preferences as individuals. Even so, it was a surprise.”
Health
WHO sets targets to end Mpox outbreaks in Africa
The World Health Organisation, WHO, has set a target of halting mpox outbreaks in Africa within the next six months.
This announcement came as the first vaccine shipments are expected to arrive in the Democratic Republic of Congo, DRC, in the coming days.
Africa, particularly the DRC, with over 18,000 suspected cases and 629 deaths, has received only a fraction of the vaccines to combat the virus.
At a press briefing on Monday, September 2, WHO Director-General, Dr Tedros Adhanom Ghebreyesus expressed confidence in ending the outbreaks, citing strong government leadership and collaborative partnerships.
In August, WHO declared mpox outbreaks a global emergency to spur a more robust international response even though a new strain of mpox known as clade1b, has been identified in many countries, including Burundi, Cameroon, Rwanda, and Kenya.
The potentially more contagious variant of the virus was detected in Congo in May, prompting heightened concerns among health officials.
WHO estimates that approximately 230,000 vaccines could soon be sent to Congo and other affected countries. The WHO is also implementing educational campaigns to inform people in outbreak areas about preventing the spread of the disease.
Africa’s Centers for Disease Control and Prevention has said it aims to receive 380,000 vaccine doses from donors, including the US and the EU, which falls short of the quantity required to eradicate the outbreaks.
Health
No recorded case of mpox in Ogun- Govt
The Ogun State Commissioner for Health, Dr Tomo Coker, on Wednesday said the state has not recorded any case of Mpox across the 20 local government areas of the state.
She disclosed this in a statement made available to journalists in Abeokuta, saying that the state has maintained a high level of surveillance since the global outbreak in 2022.
“Mpox is a disease of public health importance and the World Health Organization (WHO) has declared outbreaks of a more virulent strain in some countries. Some states in Nigeria have also reported outbreaks of Mpox,” she said.
“Ogun State Ministry of Health is aware of this public health threat and has instituted appropriate measures to prevent it, detect it early, and respond as appropriate.
“The last case of Mpox in Ogun State was in May 2023 and no confirmed case has been reported in Ogun State to date.
“As of 18th August 2024, the state surveillance system has reported 151 suspected cases of Mpox across the state but none of the suspected cases has been confirmed to be Mpox though 53 returned positive for Chicken Pox.
“We are aware of the Chicken Pox cases in the state and the necessary measures are already in place.
“Sensitization of the public on Mpox, Chickenpox, and other priority diseases is ongoing through established platforms. Therefore, there is no need to panic.”
Health
US donates 10,000 monkeypox vaccine doses to Nigeria
The United States government donated 10,000 doses of the Jynneos vaccine to Nigeria to aid in the fight against monkeypox on Tuesday.
The Jynneos vaccine, approved by the U.S. Food and Drug Administration, is designed to prevent smallpox and monkeypox in adults aged 18 and older who are at risk of infection.
During the official handover ceremony in Abuja, Prof. Muhammad Pate, the Coordinating Minister of Health and Social Welfare, expressed gratitude to the U.S. government for the generous donation.
Represented by Permanent Secretary Daju Kachollom, Pate emphasised the Federal Government’s commitment to improving public health in Nigeria.
He said, “This is a spirit of cooperation and collaboration through the years, and this vaccine will be of great help to us.
“The Federal Ministry of Health understands the importance of having a healthy nation, so all the policies that we implement and the collaborations are focused on ensuring our citizens’ health.”
Pate also extended thanks to other development partners, including USAID, PEPFAR, WHO, UNICEF, and various UN organisations, for their continued support.
He highlighted the importance of addressing public health concerns, particularly diseases like monkeypox that pose significant risks to the population.
Monkeypox, a rare viral zoonotic disease, primarily affects remote villages in Central and West Africa near tropical rainforests.
It is caused by the monkeypox virus, which belongs to the orthopoxvirus genus, including smallpox and cowpox.
Following the eradication of smallpox, monkeypox has become a prominent concern within the orthopoxvirus family.
On August 13, 2024, the Africa Centres for Disease Control and Prevention declared monkeypox a public health emergency of continental security.
As of last Friday, Nigeria’s Centre for Disease Control and Prevention reported 40 confirmed cases of monkeypox out of 830 suspected cases nationwide.
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